School Menus: Week of Aug. 26-30

Friday, August 23, 2019

School menus for the week of Aug. 26-30:

Marshall Elementary Schools

Monday — B: Egg, bacon and cheese bagel, waffles, cereal, oatmeal and toppings; yogurt; fruit, juice, milk.

L: Grilled cheese sandwich; taco salad, cornbread; French fries, garden salad, fruit, Mandarin oranges, milk. To-go entrée available.

Tuesday — B: French toast sticks w/ syrup, fruit and yogurt parfait w/ pineapple muffin, cereal, oatmeal and toppings; cinnamon toast; juice, chilled fruit, milk.

L: BBQ rib on bun; cobb salad, blueberry muffin; Texas pintos, garden salad, fruit, banana orange mix, milk. To-go entrée available.

Wednesday — Breakfast: Cinnamon roll, breakfast burrito, cereal, oatmeal and toppings; yogurt; juice, fruit, milk.

Lunch: Chicken patty; Mandarin orange chicken salad; mashed potatoes w/ gravy, glazed carrots, fruit, peaches, hot roll, milk. To-go entrée available.

Thursday — Breakfast: Baked omelet, chocolate pastry, cereal, oatmeal; toast w/ jelly; chilled fruit, juice, milk.

Lunch: Chicken nuggets; chicken bacon ranch salad; Italian bread; garden salad, corn, fruit, applesauce, milk. To-go entrée available.

Friday — Breakfast: Biscuits & gravy w/ sausage, mini waffles, cereal, oatmeal; yogurt; fruit, juice, milk.

Lunch: Tony’s pizza; strawberry chicken salad, pineapple muffin; garden salad, broccoli w/ ranch dressing, fruit, pineapple, milk. To-go entrée available.

Bueker Middle School

Monday — B: Egg, Bacon and Cheese bagel, waffles, cereal, oatmeal; yogurt, fruit, juice, milk.

L: Grilled cheese sandwich; salad bar, cornbread; French fries, garden salad, fruit, Mandarin oranges, milk. To-go entrée available.

Tuesday — B: French toast sticks, fruit and yogurt parfait w/ pineapple muffin, cereal, oatmeal; cinnamon toast; juice, chilled fruit, milk.

L: BBQ rib on bun; salad bar, blueberry muffin; Texas pintos, garden salad, fruit, banana orange mix, milk. To-go entrée available.

Wednesday — B: Cinnamon roll, breakfast burrito, cereal, oatmeal; yogurt; juice, fruit, milk.

L: Chicken patty, spicy chicken patty; mashed potatoes w/ gravy; glazed carrots, fruit, peaches, hot roll, milk. To-go entrée available.

Thursday — B: Baked omelet, chocolate pastry, cereal, oatmeal; toast w/ jelly; chilled fruit, juice, milk.

L: Chicken nuggets; salad bar, Italian bread; garden salad, corn, fruit, applesauce, milk. To-go entrée available.

Friday — B: Biscuits & gravy w/ sausage, mini waffles, cereal, oatmeal; yogurt; fruit, juice, milk.

L: Tony’s pizza, salad bar, pineapple muffin; garden salad, broccoli w/ ranch dressing, fruit, pineapple, milk. To-go entrée available.

Early Childhood

Monday — B: Waffles; fruit, juice, milk.

L: Grilled cheese sandwich, French fries, fruit, milk.

Tuesday — B: Cereal; cinnamon toast; juice, fruit, milk.

L: BBQ rib on bun, BBQ entrée condiments, garden salad, banana orange mix, milk.

Wednesday — B: Breakfast burrito; juice, fruit, milk.

L: Chicken strips, mashed potatoes w/ gravy, fruit, hot roll, milk.

Thursday — B: Cereal; yogurt; fruit, fruit juice, milk.

L: Meatball sub, garden salad, corn, fruit, applesauce, milk.

Friday — B: mini waffles; fruit, juice, milk.

L: Tony’s pizza, broccoli w/ ranch dressing, fruit, milk.

Marshall High School

Grab-n-Go breakfasts available.

Monday — B: Egg, bacon and cheese bagel, waffles, cereal, oatmeal; yogurt; fruit, juice, milk.

L: Grilled cheese sandwich; or cheeseburger, PB&J w/ yogurt, or BBQ rib on bun; Italian chef salad; or pasta bar; garden salad, French fries, fruit, Mandarin oranges, milk. To-go sandwich available.

Tuesday — B: French toast sticks, fruit and yogurt parfait w/ pineapple muffin, cereal, oatmeal; cinnamon toast; juice, chilled fruit, milk.

L: Pork enchiladas; or cheeseburger, chicken patty on bun, spicy chicken sandwich, or PB&J w/ yogurt; turkey chef salad; or burger bar; garden salad, Texas pintos, fruit, banana orange mix, milk. To-go sandwich wrap available.

Wednesday — B: Cinnamon roll, breakfast burrito, cereal, oatmeal; yogurt; juice, fruit, milk.

L: Meatloaf w/ hot roll; or cheeseburger, or PB&J w/ yogurt; chicken Caesar salad w/ hot roll; garden salad, mashed potatoes w/ gravy, glazed carrots, fruit, peaches, milk.

Thursday — B: Baked omelet, chocolate pastry, cereal, oatmeal; toast w/ jelly; chilled fruit, juice, milk.

L: Chicken tacos; or chicken patty on bun, spicy chicken sandwich, PB&J w/ yogurt, or hot dog on bun; Cobb salad; or Nacho/taco bar w/ Spanish rice; garden salad, corn, fresh fruit, applesauce, milk. To-go ham and cheese roll-up.

Friday — B: Biscuits & gravy w/ sausage; mini waffles, cereal, oatmeal; yogurt; fruit, juice, milk.

L: Lasagna roll-up w/ Italian bread; or jalapeno popper pizza, cheeseburger, or PB&J w/ yogurt; popcorn chicken salad; breakfast bar; fresh garden salad, broccoli w/ ranch dressing, fruit, pineapple, milk. To-go sandwich wrap.

Spainhower

Monday — B: Waffles, cereal, oatmeal; yogurt; fruit, juice, milk.

L: Grilled cheese sandwich; taco salad, cornbread; French fries, garden salad, fruit, Mandarin oranges, milk.

Tuesday — B: French toast sticks, cereal, oatmeal; cinnamon toast; fruit juice, chilled fruit, milk.

L: BBQ rib on bun, BBQ entrée condiments; cobb salad, blueberry muffin; Texas pintos, garden salad, fruit, banana orange mix, milk.

Wednesday — B: Breakfast burrito, cereal, oatmeal; yogurt; juice, fruit, milk.

L: Chicken strips; Mandarin orange chicken salad; mashed potatoes w/ gravy, glazed carrots, fruit, peaches, hot roll, milk.

Thursday — Breakfast: Baked omelet, cereal, oatmeal; toast w/ jelly; chilled fruit, juice, milk.

L: Meatball sub; chicken bacon ranch salad; Italian bread; garden salad, corn, fruit, applesauce, milk.

Friday — B: Biscuits & gravy w/ sausage; cereal, oatmeal; yogurt; fruit, juice, milk.

L: Tony’s pizza; strawberry chicken salad, pineapple muffin; garden salad, broccoli w/ ranch dressing, fruit, pineapple, milk.

Malta Bend R-5

Monday — B: Pancake bites, yogurt, English muffin, fruit, milk/juice.

L: Chicken strips, broccoli w/ cheese, baked beans, fruit, milk.

Tuesday — B: Biscuits and gravy, sausage, fruit, milk/juice.

L: Pot roast, mashed potatoes w/ gravy, green beans, roll, fruit, milk.

Wednesday — B: Breakfast pizza, Hash browns, fruit, milk/juice.

L: Spaghetti, salad, bread sticks, fruit, milk.

Thursday — B: Breakfast hash, bagel, fruit, milk/juice.

L: Cheeseburger, French fries, green beans, fruit, milk.

Friday — B: Breakfast burritos, hash browns, fruit, milk/juice.

L: Pizza, salad, corn, fruit, milk.

Sweet Springs R-VII

Monday — B: English muffin, sausage & cheese, peach cup.

L: Chicken nuggets, macaroni & cheese, peas, mixed fruit.

Tuesday — B: Waffles, syrup, yogurt.

L: Taco/whole wheat tortilla, lettuce, cheese, refried beans, pineapple tidbits, sherbert.

Wednesday — B: Oatmeal w/ toppings, cinnamon roll.

L: Chicken fried steak, mashed potatoes w/ gravy, corn, fresh fruit, chocolate chip cookie.

Thursday — B: Sausage, biscuit & gravy.

L: Meat sauce & spaghetti, whole wheat bread stick, carrots, applesauce.

Friday — B: Scrambled eggs, whole wheat toast, jelly, tri-tator.

L: Cheese pizza, Romaine salad, sliced cucumbers, ranch dressing, Mandarin orange.

St. Peter Catholic School

Monday — Rib patty on bun or bologna & cheese or salad; hashbrown, corn, Mandarin oranges.

Tuesday — Chili or ham & cheese or salad; cornbread, cooked carrots, peas.

Wednesday — Hot dog on bun or turkey & cheese or salad; mashed potatoes, baked beans, peaches.

Thursday — Ham & cheese or bologna & cheese sandwich; fresh veggies, side salad, applesauce.

Friday — Mac & cheese or PBJ or salad; bread, broccoli, fruit.

Slater School District

Monday — B: Poptarts (strawberry), fruit, juice, milk.

L: Corndog or PBJ uncrustable, salad bar (6-12), sugar cookie, fruit, side salad, milk.

Tuesday — B: Waffles, fruit, juice, milk.

L: Tater tot casserole or PBJ uncrustable, salad bar (6-12), fruit, side salad, milk.

Wednesday — B: Gluten-free main entrée; cereal and milk, cinnamon gold fish, fruit, juice, milk.

L: Gluten-free main entrée; Wildcat Ribs or PBJ uncrustable, salad bar (6-12), French fries, fruit, pork N beans, milk.

Thursday — B: Breakfast pizza, fruit, juice, milk.

L: Spaghetti or PBJ Uncrustable, salad bar (6-12), breadstick, fruit, lima beans, milk.

Friday — B: Breakfast sliders, fruit, juice, milk.

L: Gluten-free main entrée; Pizza or PBJ Uncrustable, salad bar (6-12), fruit, carrots, milk.

Miami R-1

Monday — B: Cereal, toast, fruit, milk.

L: Chicken nuggets, mashed potatoes and gravy, glazed carrots, fruit, milk.

Tuesday — B: Biscuits and gravy, fruit, milk.

L: Beefy tacos, beans, rice salsa, fruit, milk.

Wednesday — B: Pancakes, fruit, milk.

L: Corn dog, chips, broccoli, fruit, milk.

Thursday — B: Chocolate chip muffin, fruit, milk.

L: Hamburger on bun, cheese, fries, celery, fruit, milk.

Friday — B: Biscuits and gravy, fruit, milk.

L: Pizza, breadsticks, salad, fruit, milk.

Blackwater R-II

Monday — B: Breakfast stick, syrup, fruit.

L: Grilled chicken, baked beans, corn, fruit, yogurt.

Tuesday — B: Mini powdered donuts, fruit.

L: Beef nachos, salsa, black beans, corn, fruit.

Wednesday — B: Breakfast burrito, salsa, fruit.

L: Chicken parmesan, carrots w/ ranch, cucumber coins, fruit.

Thursday — B: Blueberry bubble bread, fruit.

L: Turkey roast, mashed potatoes, gravy, carrots, roll, fruit.

Friday — B: Scrambled eggs, toast, fruit.

L: Cheese pizza, garden salad, sugar cookie, fruit.

Hardeman School

Monday — B: Cereal, toast, juice.

L: Salisbury steak, mashed potatoes w/ gravy, corn, fruit, roll.

Tuesday — B: Scrambled eggs, toast, juice.

L: Soft shell tacos w/ lettuce, tomato, onion, rice; fruit, cinnamon roll.

Wednesday — B: Pancakes, juice.

L: Chicken patty, baked beans, carrots, Ambrosia salad.

Thursday — B: Sausage and biscuit, juice.

L: Baked mac & beef, lettuce, salad, corn, fruit.

Friday — B: PopTarts, juice.

L: Bologna sandwich w/ lettuce and tomato, chips, fruit, cookie.

Orearville School

Monday — No school.

Tuesday — B: Bacon cheese scramble, toast, peaches.

L: Pizza, salad, peas, pears.

Wednesday — B: Yogurt bar/ fruit.

L: Chicken sandwich, fries, broccoli salad, Mandarin oranges.

Thursday — B: Pancakes, fruit.

L: Tacos, salsa, refried beans, cookies, peaches.

Friday — B: Biscuits and gravy, Mandarin oranges.

L: BBQ ribs, corn, baby carrots, fruit cups.

Respond to this story

Posting a comment requires free registration: