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Fair ~ Feels like: 2°F Saturday, Feb. 11, 2012 |
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Charles Fulhage of the University of Missouri Extension talks about composting as a method of disposal for dead pigs from a CAFO site. In the background, farmer David Bentley stands in front of a loader filled with the composted remains of a 250-pound hog. Dead animals can also be incinerated, buried or rendered.
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